Scrambled Eggs With Tomato

Scrambled Eggs With Tomato

Last weekend, while my daughter and I buying some groceries,  

she suggested to me to make Scramble Eggs With Tomato for 

her breakfast.  Well, today, I am fulfilling my promise to her 

to make this Scramble Eggs With Tomato.

The picture said a thousand words.  It is delicious and easy to make.

Cook for your family, sure they will remember your home cook

delicious food.

When my children told me that their friends envy them of having a mother

who love to cook for them, I feel happy because they are telling 

their friends this and that food that their mother is cooking for them.

Another incident, my husband friend's niece bought some cheese tarts

and my husband commented it was not delicious....my wife's cheese tart

is better and delicious....see my face :)  you know what I mean.

1 ripe Tomato.

3tbsp of Milk.

3 Eggs.

Dice the Tomato to your desire sizes.

Break the eggs and put in 1/2 teaspoon of Salt and Pepper.

3tbsp Milk (room temperature).

Lastly, pour in the Milk.

Whisk with fork for a few seconds or until all combined.

Heat the non stick pan with oil or butter.

Pour in the eggs batter into the non stock pan.

(Note : Do not go anywhere, you have to work very fast)

Use your spatula to push the eggs batter from the outer side to the middle.

(Note : Do not go anywhere, you have to work very fast)

Work round the non stick pan by pushing the outer side to the middle.

(Note : Do not go anywhere, you have to work very fast)

Once you saw the eggs batter like the above picture, 

pour in the diced Tomato to the eggs batter and also

pushing the outer side to the middle.

Once it is cooked and not dry, switch off the fire.

Dish out and serve.

(Note  : Remember that you are not frying eggs,

thus the batter is not dry.)

My daughter gave me a thump up.  Today, her stomach is very happy and contented.

She finished the whole plate (not this plate....the other bigger plate).

Ha! Ha! Ha! How I wish my husband and son were around to savour it.

Upon seeing this post, sure both of them will tell me 

why I am cooking it when they are not around?

Baiting, baiting them.....don't be disappointed, sure will cook again for them.

:)