Stir Fried Pork

Stir Fried Port
This dish taught by my dear mother.

Ingredients A :-
Sliced Pork Belly.
1 sliced chilli.
4 pips of sliced garlic.
1 diced onion.

Ingredients B :-
1 tablespoon dark soya sauce.
2 tsp chicken stock granules.
2 tsp castor sugar.
1 tbsp light soya sauce.
4 tbsp water.

3 tablespoons of cooking oil.
Heat it up.

Pour in all the ingredients A and stir well.

Once half cooked.

Pour in all the ingredients B and stir well.

Cook until the sauce is half dry or going to be dried
(depends on your preference).
If you have kids, then it is good to have some sauce
to mix with the rice.

Dish out into serving plate and garnish with chopped
spring onion and chopped cilantro.
Eat with hot rice.


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