15 Minutes - Stir Fried French Beans With Eggs

15 Minutes - Stir Fried French Beans With Eggs
This month, I dedicate these few recipes to my dear daughter.
Without her, I won't have this new title called "15 Minutes Food".
Yeap! I cooked this dish for her to bring to work.
According to my Quality Controller (my dear daughter) that this dish 
and the other two dishes are yummy and delicious.

Mother and daughter hugging and sharing a special moment of love clipart
Every time she eat those dishes I cooked for her,
she will definitely lovie dovie more towards me....hehehe



One handful of French Beans - Wash and slice.
3 Eggs - Beat with dash of salt and pepper.


Heat up the work with 1/2 tablespoon of cooking oil.


Pour in the cut French Beans.


Cook for less than 3 minutes.


Then, pour in the beaten eggs.
Let it stand for 1 minute.


And then turn over and let is stand for another 1 minute.


Keep on turning until it is cooked.
Dish out and serve on serving plate.


Once it is cool, I will transfer into food container
so that my dear daughter can bring to work.
Normally, I also packed one apple along with those food
that I cooked for her.
End result : One Happy Daughter with Satisfied Stomach and One Happy Mother


Comments

Food cooked with love is just so comforting and delicious. I'm sure your daughter will love anything that you cook for her.

I miss my mum... :(
Some how in our life, we sure will miss our mother food. Take care.
Shahzaib Khan said…
Wow that is a very awesome recipe. I will definitely try this at home.Pakistani Cooking Recipes are the best. I love all Pakistani Recipes and indian recipes and mostly the appetizers by zarnak sidhwa recipes

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