Stir Fried Pacific Clams with Asparagus

Stir Fried Pacific Clams with Asparagus
 We just love to eat this dish.  Both of these two ingredients are good combinations.





Ingredients :-
  1. 4 cloves of Garlic (slice thinly).
  2. 1 thump size Ginger (slice thinly).
  3. 1 can of Pacific Clams (wash and drain).
  4. 2 bundle of Asparagus (cut to thump length)
Method :-
  1. Par boil Asparagus to 3/4 cook and drain.
  2. Par boil Pacific Clams to 3/4 cook and drain.
  3. Heat up 2 tbsp of cooking oil and stir fry the garlic and ginger until slightly brown.





  1. Add Pacific Clams and stir fry for 1 minute.
  2. Add Asparagus and stir fry for 1 minute.
  3. Add 1 tbsp of oyster sauce and to taste.



Serve while it is warm.


Comments

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