Dried Apricot Cinnamon Cheese Twist

Baked the above for my ex-colleagues and all of them gave good reviews.

These are their reviews :-

Super Duper Delicious / Soooooo Good / Buttery and Yummy /

Delicious / Full of Butter, Cheese and Cinnamon Taste

The dough is mixture of butter, cream cheese, flour and sugar.

It is quite soft to handle even though I have chilled it.

You have to work fast.

You won't regret baking it.

Recipe adapted from Anna Olson.

I have changed from raisins to dried apricot.

Please click below for the recipe from Anna Olson.

Great reading yoour post

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