Hot Chocolate Mix

Hot Chocolate Mix

It is a yearly affair that when it's one month before Christmas,
I will be preparing myself to bake for my dear friends
who are celebrating Christmas.  This year, everything turned upside down
because of my work load and me going back home
around 10.00 pm to 11.00 pm.  During weekends, I'm lazy to lift my fingers
because I want to have a full rest before Monday starts.
This has been going on for the past four months.  Another one month to go.
Yeap, no joke.  So, when I chanced upon
Michelle, BrownEyedBaker's recipe on Homemade Hot Chocolate Mix,
I told myself that I will definitely make it for this coming Christmas
present to my dear friends.  End up doing it today and my friends
understand my situation because I have forewarned them earlier.
Better late than never, am I right?

With this, I would like to wish all my wonderful family and friends 

"Merry Christmas" and may you be blessed with wonderful life.

 This mix is very easy to make, delicious to drink and you can
drink all year round which won't burn our pocket.

 1 cup (201 g) Granulated Sugar - 150g
170g Unsweetened Chocolate, finely chopped
1 cup (82 g) Cocoa Powder
1/2 cup (65 g) Dry Milk Powder
5 teaspoons Cornstarch
3/4 Salt

(Red colour is my modification)

Add all the ingredients in a food processor.

 Process until to powder.

 Pour to an airtight container and store at room temperature for up to 2 months.

 My gift to my friends.




To make Hot Chocolate :-
Heat 1 cup (250ml) of Milk in a small saucepan
over medium fire or microwave until the bubble appear around
the edge and then add 1/4 cup (3 tablespoons) of the
Hot Chocolate Mix and continue to whisk for 2 or 3 minutes
or until all melted.  Pour into a mug and serve immediately
or add some ice cubes, if you wanted cold Chocolate drink
(that is what my daughter did).

Happy Drinking




I am submitting this post to
"Cook and Celebrate : Christmas 2014"
organised by
Yen, Eat Your Heart Out,
Diana, Domestic Goddess Wannabe and
Zoe, Bake For Happy Kids.