Stir Fried Pacific Clams with Asparagus

Stir Fried Pacific Clams with Asparagus

 We just love to eat this dish.  Both of these two ingredients are good combinations.

Ingredients :-

1. 4 cloves of Garlic (slice thinly).
2. 1 thump size Ginger (slice thinly).
3. 1 can of Pacific Clams (wash and drain).
4. 2 bundle of Asparagus (cut to thump length)

Method :-

1. Par boil Asparagus to 3/4 cook and drain.
2. Par boil Pacific Clams to 3/4 cook and drain.
3. Heat up 2 tbsp of cooking oil and stir fry the garlic and ginger until slightly brown.

1. Add Pacific Clams and stir fry for 1 minute.
2. Add Asparagus and stir fry for 1 minute.
3. Add 1 tbsp of oyster sauce and to taste.

Serve while it is warm.