15 Minutes - Stir Fried Tomato, Carrot & Egg

15 Minutes - Stir Fried Tomato, 
Carrot & Egg
Yesterday night, my dear daughter told me that she prefer to have bigger food portion.
So, today I am increasing her food portion....is it my food is delicious or
she has became a big eater???
To those who are carnivore, you won't like it but those who are
herbivore, you will definitely like it.

4 Eggs.
One Carrot - Peel, Wash and julienne.
Tomato - Wash and cut into small pieces.
My daughter does not like garlic, thus I did not put in all my 
"15 Minutes Food" dishes.  If you like it then by all means put it.

Heat up the work with 1 tablespoon of cooking oil.

Beat the eggs with dash of soya sauce, salt and pepper.
Cut Tomato and julienne Carrot.

Pour in the carrot.

Stir until the carrot is soft, around 3 minutes.

Then pour in the tomato.

Stir until all are soft.

Pour in the beaten eggs and let is stand for 2 minutes.

Turn over to the other side.  You will notice that bottom of the cooked 
eggs are not  hard but soft.  Please do not freak out because tomato has
liquid, thus the food is wet.

Cook further and keep on turning there and then.

If you notice that there are some liquid, just dish it out.
But if you prefer this dish to be wet, then no need to dish out the liquid.

Once it is slightly dry, turn off the fire and dish out.

Isn't it is lovely?

This is my dear daughter's meal for today.
About paper bag, the following paper bags she bought along
together with those food that I cooked for her :-
Tuesday - Nike
Thursday - Pepe Jeans
Friday - Charles & Keith
Saturday - Louis Vuitton
Sunday - ??? (waiting for her instruction)

My son said she is crazy.
Yeap! She is one girl who is crazy about paper bags.
To me is a good thing, as long as she is not crazy about boys,
if not, I will definitely "pengsan terus" (immediately faint).


Anonymous said…
I just made this tonight for dinner :D . Had one tomato, 2 eggs and a carrot to spare. Came out great! hehe thank you!
Shahzaib Khan said…
Wow that is a very awesome recipe. I will definitely try this at home.Pakistani Cooking Recipes are the best. I love all Pakistani Recipes and indian recipes and mostly the appetizers by zarnak sidhwa recipes

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